Available for Import
Manual Bread Slicing Machine MRHR-1-420 for Bakery Use
Manufacturer:
SEMZ LLC
Price:
Request Quote
Bulk pricing available
FOB, CIF & EXW terms available
Description
not intended for cutting the following products and materials: hot or stale bread, coarse bread with a hard crust and other types of bread with a hard crust, heavily frozen products, "non-food" substances such as wood, plastic, etc.
Specifications
Type of product according to PP RF 616
Equipment for bakery products production
Power consumption
0.37 W
Weight
110 kg
Power supply voltage
380 V
Dimensions
690x660x630
Share your requirements for a quick response!
Instant response in 15 minutes
Best wholesale prices guaranteed
Direct from manufacturer
Delivery & Payment
Shipping Terms
Delivery Time
Sea freight: 30-60 days (depending on destination)
Air freight: 14-21 days (for urgent orders)
Payment Methods
Similar Products You May Be Interested In
Proofing Cabinet SHR-930-16(2.0) for Bread Dough
View Details
Dough Dividing Machine TD Model
View Details
Dough Molding Machine FPL5-900 for Gingerbread Production
View Details
Electric Spiral Dough Mixer TMS-40NN-2R
View Details
Thermal Proving Cabinet SRT-8 for Bakery Products
View Details
Heavy-Duty Dough Mixer "PRIMA-600K" for Bakery and Confectionery
View Details
Continuous Flour Sifter MPE-1.5 for Bakery Production
View Details
Glazing Machine MDO-400 for Gingerbread Production
View Details
Heat Proving Cabinet SRT-8-01 for Bakery Products
View Details
Electric Spiral Dough Mixer TMC-40NN-2C
View Details
Dough Mixer Machine for Kneading Firm Dough - TMM03
View Details
Electric Spiral Dough Mixer TMS-50NN-1R
View DetailsVerified Suppliers
All products are sourced directly from authorized Russian manufacturers
Quality Assurance
Products meet international quality standards with proper certification
Global Shipping
Reliable logistics solutions to deliver products to your location
Secure Payments
Multiple secure payment options to facilitate international transactions