Combined Refrigerated Table KHS for Efficient Food Storage Solutions

The tables are designed within the limited space of the kitchen to accommodate the refrigerated and freezer volume for storage of semi-finished products and preparations. This table combines two working volumes: the first is designed to store products at a temperature of -2...+8°C, and the second -10...-18°C. Thus, the combined table is able to replace two pieces of equipment.

It is equipped with two control panels to regulate the temperature in the chambers. The tables can be produced with doors/drawers that have reliable hinges (for drawers, guides) with the option of door closers. This ensures guaranteed closing and maintenance of the set temperature in the working volume of the table.

The front panel of the motor compartment has a large perforated area to allow the cooling unit to receive air for cooling.