Cream Whipping Machine MV-40 for Efficient Mixing and Whipping

Designed for mechanisation of processes: whipping cream, protein creams, ice cream and other confectionery mixtures; kneading dough of different consistency (except for steep) mixing pates, cheeses, mashed potatoes, cottage cheese, minced meat, salads, vinaigrettes. Made of powder coated steel. Smooth regulation of the rotation speed is realised. It consists of: 40-litre tank made of high-quality stainless steel, four-bladed whipper, bar whipper, minced meat mixer. Additional options: whipper hook-shaped, rolling trolley, 40l stainless steel tank.