Ship tables

Designed for cutting, processing and washing of food products, as well as for placement and storage of galley equipment. Made of stainless steel for food production.

RETAIN THEIR FUNCTIONALITY: ? During prolonged static tilting (without time limitation) in any direction up to ±15°. ? When rocking with an amplitude of 45° and a period of 7 to 9 seconds in any direction. ? When exposed to 98% relative humidity at an ambient temperature of 35°C. ? When exposed to ambient temperature for a prolonged period (without limitation) from 1°C to 45°C. ? After exposure to salt (sea) fog.

Subdivided: <ul> <li>- chopping</li> <li>with sink (1; 2; 3 sinks)</li> <li>open</li> <li>with doors</li> <li>with drawers</li> <li>with shelves</li> </ul>